Garlic Chicken Thighs

(mydeliciousmeals.com)
A super easy garlic chicken thighs recipe. The chicken pieces are coated with the mixture of mayonnaise, garlic and seasonings.
Garlic Chicken Thighs

Ingredients

  • 6 chicken thighs
  • 1/3 cup mayonnaise
  • 3 cloves garlic (peeled)
  • 1 1/2 teaspoon Rotisserie Chicken Seasoning (or onion powder, garlic powder and paprika)
  • salt
  • pepper
Yield:
thighs
Prep time:
40 minutes
Cook time:
1 hour
Total time:
1 hour, 40 minutes
Yield: 6 thighs | Prep time: 40 minutes | Cook time: 1 hour | Total time: 1 hour, 40 minutes

Instructions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Rinse the chicken thighs and drain them with a paper towel. Place in a large bowl. Season each piece with salt and pepper.
3. In a small bowl, mix mayonnaise, pressed garlic and Rotisserie Chicken Seasoning.
4. Coat the chicken thighs with the mixture, cover with a plastic wrap and marinate in refrigerator for at least 30 minutes.
Garlic Chicken Thighs photo instruction 1
5. Arrange the chicken in a baking dish lined with foil for easy cleanup, skin-side up.
Garlic Chicken Thighs photo instruction 2
6. Bake uncovered in the preheated oven for 1 to 1 1/2 hours, or until the skin is golden brown and the meat is cooked through.

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