Homemade Deli Sub

Everyone will love this homemade deli style sub sandwich. It's full of flavor and can be made quickly to treat unexpected guests.
Homemade Deli Sub


  • 1 French baguette
  • 5 tomatoes (small, sliced)
  • 1/2 onion (red, sliced)
  • 5 slices Pastrami
  • 5 slices Double Smoked Ham
  • 5 slices Smoked Turkey
  • 3 slices cheese (I used Heidi Ann Swiss Cheese)
  • 4 lettuce leaves
  • 5 tablespoons avocado oil mayonnaise
Prep time:
15 minutes
Yield: 4 Servings | Prep time: 15 minutes |


1. Prepare pastrami, turkey, ham and cheese.
Homemade Deli Sub photo instruction 1
2. Cut the loaf of bread almost in half horizontally (leave some space at the end).
3. Layer one of the cut sides of baguette with half of lettuce, then top the lettuce with half of the diced tomatoes, spread some mayonnaise on top of the tomatoes and add half of the onion slices.
4. Add layers of turkey, pastrami, cheese and ham.
5. Top the ham with the rest of the tomatoes, onions and spread some mayonnaise on top of onions.
Homemade Deli Sub photo instruction 2
6. Add a layer of lettuce and press the sub slightly with your hands.
Homemade Deli Sub photo instruction 3
7. Cut into serving-size pieces and serve.

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Add Comment

Great way to feed a crowd!

I prepared a bunch of these subs for my son’s birthday party. It was a nice change from just ordering a pizza and the kids loved being able to pick their favorite kind.

Glad to hear kids enjoyed these subs! Thanks for sharing your feedback! - Alena

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