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Garlicky Sweet Potato Wedges

(mydeliciousmeals.com)Alena Tarasevich

I'm not a big fan of sweet potatoes but this recipe is really good and I ate half of these as soon as they came from the oven. Tossing sweet potatoes with minced garlic before roasting really pumps up the flavor. Moreover, sweet potatoes are a great way of hitting your body’s nutrient and vitamin count. Serve with Steak with Creamy Mustard Sauce.

Ingredients

2 sweet potatoes
3 cloves garlic
2 tablespoons olive oil
salt
pepper

Yield:

servings

Prep time:

3 minutes

Cook time:

22 minutes

Total time:

25 minutes

Yield: 2 servings | Prep time: 3 minutes | Cook time: 22 minutes | Total time: 25 minutes

Cook Mode - Prevent screen from going dark

Instructions

1. Halve sweet potatoes and cut each half into 1/2 inch wedges. Mince garlic.

2. Preheat oven to 425F (220C).
3. Heat olive oil in a large skillet over medium-high heat. Add sweet potato wedges and cook until golden brown, about 3 minutes per side.

4. Transfer sweet potatoes to a foil-lined baking sheet. Add minced garlic, season with salt and pepper, and toss. Roast for 10 minutes, then toss and roast for another 6-8 minutes.

Shop products and ingredients I recommend for this recipe:

Garlic

Olive Oil

Sweet Potatoes

Note: This post may contain affiliate links for products I like. As an Amazon Associate I earn from qualifying purchases. This means that if you click on a link and make a purchase, I'll earn some coffee money at no cost to you, which I promise to drink while creating more helpful recipes like this ;) Thank you for supporting My Delicious Meals!

About Alena

Welcome to my website!

I’m Alena, the blogger at MyDeliciousMeals since 2010. My goal with MyDeliciousMeals is for you to discover the joy of cooking and to find lots of new favorite recipes that your family will enjoy. I’m so happy you stopped by!

Comments

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I'll make these again!

JuliaPerez

Sweet potatoes are a popular side in my home. My son cannot get enough of them! I’m always looking for bold, flavorful new ways to prepare them. These were a huge hit!

alenatrs

Glad you loved these sweet potato wedges! Thanks for sharing your wonderful review with us! - Alena

alenatrs

Thank you, olga-semenova! I’m happy to hear you enjoy the recipe! And thank you so much for your wonderful review!

olga-semenova

Wow, these disappeared so quickly... thank you for sharing the recipe with us! To tell the truth, I never knew how to cook them. And they came out so flavorful! Will definitely make again!

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