Bacon Cheese Topped Chicken Breasts

(mydeliciousmeals.com)
Bacon Cheese Topped Chicken Breasts is a great recipe for a busy working person. Breathe new life into everyday chicken by topping it with bacon and cheese. Want more boneless chicken breast recipes? Check out these popular recipes Baked Parmesan Garlic Chicken with Mushrooms and Quick Spinach Stuffed Chicken Breasts
Bacon Cheese Topped Chicken Breasts

Ingredients

  • 3 chicken breast halves (boneless, skinless)
  • 5 slices bacon
  • 3 tablespoons Ranch Dressing
  • 1 cup cheese (grated, I used 1/2 cup Cheddar and 1/2 cup Mozarella)
  • 3 tablespoons olive oil
  • 1 tablespoon garlic powder
  • parsley flakes (optional)
  • salt (to taste)
  • pepper (to taste)
Yield:
Servings
Prep time:
5 minutes
Cook time:
50 minutes
Total time:
55 minutes
Yield: 3 Servings | Prep time: 5 minutes | Cook time: 50 minutes | Total time: 55 minutes

Instructions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Wash the breast halves, dry them with a paper towel and sprinkle with salt, pepper and garlic powder on all sides.
Bacon Cheese Topped Chicken Breasts photo instruction 1
3. In a large skillet heat 2 tablespoons olive oil over medium-high heat. Sear each side of the breasts until nicely browned, about 5 minutes each.
Bacon Cheese Topped Chicken Breasts photo instruction 2
4. Slice up the bacon into bits.
Bacon Cheese Topped Chicken Breasts photo instruction 3
5. Transfer the breasts to the baking dish, previously greased with 1 tablespoon olive oil.
6. Top each half breast with 1 tablespoon Ranch Dressing.
Bacon Cheese Topped Chicken Breasts photo instruction 4
7. Arrange the bacon bits on top.
Bacon Cheese Topped Chicken Breasts photo instruction 5
8. Bake, uncovered, in preheated oven for about 30 minutes, then remove from the oven, top with cheese, sprinkle with parsley.
Bacon Cheese Topped Chicken Breasts photo instruction 6
9. Bake for another 10 minutes, until the cheese has melted and the top is golden brown. Remove from heat, let rest 3 minutes and serve.

Comments

Add Comment

This is so mouthwatering!

laarns June 24, 2015 9:05 PM
This is so mouthwatering! Urghhh I'm starving!

Thanks for the Review

alenatrs June 23, 2015 3:18 PM
Thanks, jesonko, for the comment. My whole family loves these breasts, they're actually a part of our regular dinner rotation. Glad to hear that you have cravings for these )

Nice blog. Thanks for this

Fritz14 June 17, 2015 2:11 AM
Nice blog. Thanks for this post.

Hey, Good Day! You have

jesonko June 15, 2015 10:47 PM
Hmmmmm! im craving for itttt :'D

Wow , Look so yummy !

metchie May 12, 2015 4:25 AM
Wow , Look so yummy ! I will try this at home. Thank you for the recipes and the steps on how to make this. Have a great day !

WOW, this is great , Feels

amarie03 April 27, 2015 1:34 AM
WOW, this is great , Feels like hungry, I'll try something like this soonest , thank you for this , keep on posting...

Thank you so much for posting

crislawrence March 31, 2015 12:11 AM
Thank you so much for posting this wonderful and easy recipe. I would love to try this at home. I love the tips and ideas here. Keep posting!...

Thank you!

alenatrs January 22, 2015 2:45 PM
Thank you, mandindusty, for the review! Glad to hear that you liked the recipe. I've been using it for a long time and it always tastes great.

Tried for the First time and LOVED IT..

mandindusty January 19, 2015 12:28 PM
I absolutely LOVED this recipe, and so did my family.. ill definitely cook this again...

Good recipe… I made a few

MollyC August 9, 2013 2:27 PM
Good recipe… I made a few changes to suit my family’s taste. I used fresh garlic and added some Parmesan.

tasty!

nicksmom August 8, 2013 1:33 PM
Omg! This was so good. The only changes I made to it was seasoning my chicken with onion powder and Italian seasoning. Try it, you won't be disappointed :) Thanks for the great recipe!

Great Recipe!

dcmom July 27, 2013 10:31 PM
I did skip the searing part, but they still came out VERY yummy. My husband said that this was the best thing I've ever made! Everyone will love this recipe!

Yum, yum, yum!!!!

kirstin555 May 17, 2013 9:10 AM
I would give this recipe 10 stars, if I could. This has become my favorite way to cook chicken breasts!!! Very easy to make, but taste elegant. When I don't have enough time, I skip that searing part, still come out juicy and very very tasty!!! If I have some leftovers (almost never happens)) I use them on sandwiches. Thanks a lot for sharing such a great recipe!!!

Fabulous Recipe!!!

vishenka April 24, 2013 10:13 AM
The whole family enjoyed this VERY much. I didn't change a thing. It smelled so wonderful while cooking, and tasted absolutely fabulous! Easy and sooo delicious... wish I had more recipes like this...

Great Recipe!

Jimmd April 18, 2013 5:03 PM
I made this last night for dinner guests. It was very good. They looked very nice on the plate. They were an instant hit!

LOVE this recipe!

sandypell April 9, 2013 9:49 AM
Chicken is really juicy with lots of flavor. An awesome idea and makes a very tasty meal. Will definitely make this again. Everyone in my family loved it.

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