Ground Beef Tacos

(mydeliciousmeals.com)
This is a quick and easy recipe that tastes delicious. Enjoy these crispy taco shells filled with juicy ground beef.
Ground Beef Tacos

Ingredients

  • 1 pound ground beef
  • 1 package taco seasoning mix
  • 6 tablespoons taco sauce
  • 1/3 cup water
  • 6 taco shells
  • 1 cup lettuce (shredded)
  • 1 tomato (medium, chopped)
  • 2/3 cup cheese (grated Cheddar)
Yield:
Servings
Prep time:
10 minutes
Cook time:
20 minutes
Total time:
30 minutes
Yield: 6 Servings | Prep time: 10 minutes | Cook time: 20 minutes | Total time: 30 minutes

Instructions

1. In a large skillet over medium heat, brown the ground beef. Drain off excess fat.
Ground Beef Tacos photo instruction 1
2. Stir in Taco Seasoning with water. Mix well with browned beef.
3. Bring to a boil, reduce heat and simmer for 10 minutes, stirring occasionally.
4. Preheat oven to 375 degrees F (190 degrees C). Warm taco shells for 3-5 minutes.
Ground Beef Tacos photo instruction 3
5. Put vegetables and cheese on a plate.
Ground Beef Tacos photo instruction 2
6. Spoon the hot meat filling into the warm taco shells and spoon 1 tablespoon taco sauce over the meat.
Ground Beef Tacos photo instruction 4
7. Top each taco with tomato and lettuce.
Ground Beef Tacos photo instruction 5
8. Top lettuce with 2 tablespoons cheese.
9. Return the filled taco shells to the preheated oven to melt the cheese (optional) and serve.

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