Dover Sole with Lemon Caper Sauce

(mydeliciousmeals.com)
Dover Sole with Lemon Caper Sauce
You have to try this Dover Sole recipe! The lemon caper sauce penetrates deep into fish and gives it an amazing flavor. My husband likes this recipe because there's no hint of fishiness. If you aren’t a fan of Dover sole, you can easily substitute your favorite white fish.

Ingredients

  • 3 dover sole fillets
  • 1/2 cup bread crumbs (I used Italian style)
  • 4 tablespoons lemon juice (freshly squeezed)
  • 1 tablespoon capers
  • 1 1/2 tablespoon butter
  • 2 1/2 tablespoons oil
  • dill (chopped, for garnish)
  • salt
  • pepper
Yield:
servings
Prep time:
3 minutes
Cook time:
7 minutes
Total time:
10 minutes
Yield: 3 servings | Prep time: 3 minutes | Cook time: 7 minutes | Total time: 10 minutes

Instructions

1. Lightly sprinkle white fish with salt and pepper (don't season too much, because the capers are salty)
2. Heat oil in a large skillet over medium-high heat. Coat the fish fillets on both sides with breadcrumbs.
3. Sauté for about 2 minutes, or until browned.

4. Carefully turn the fillets and sauté another 2 minutes, or until sole easily flakes with a fork.

5. Transfer fish to a plate.
6. Add butter to the same skillet and let it melt, scrab any pieces that are stick to the pan.
7. Turn off the heat, add lemon juice and capers. Stir.

8. Serve fish topped with the lemon caper sauce and sprinkled with chopped dill.

Note: This post may contain affiliate links for products I like. As an Amazon Associate I earn from qualifying purchases. This means that if you click on a link and make a purchase, I'll earn some coffee money at no cost to you, which I promise to drink while creating more helpful recipes like this ;) Thank you for supporting My Delicious Meals!

About Alena

Welcome to my website!

I’m Alena, the blogger at MyDeliciousMeals since 2010. My goal with MyDeliciousMeals is for you to discover the joy of cooking and to find lots of new favorite recipes that your family will enjoy. I’m so happy you stopped by!

Comments

Add Comment

Awesome!

Guest
Love how the sauce compliments the fish. I followed the recipe exactly but used cod. Very flavorful, thank you!
Reply

alenatrs
You're welcome! Thank you for such a wonderful review! - Alena
Reply

Trending Recipes

Canned Salmon Patties
Beef Chebureki (Deep Fried Beef Dumplings)
Lemon Chicken and Potatoes in Oven
Easy Homemade Mango Salsa
Easy Chicken Breast Recipe with Sage and Thyme
Tuna Steaks with Lemon-Parsley Butter

Instagram

Top