Pear Kompot (Pear Drink)

Pear Kompot (Pear Drink)
Kompot is a traditional drink in Central and Eastern European countries, especially Bulgaria, Poland and Russia. Pear kompot is a healthy homemade drink that is very easy to make.


  • 7 1/2 cups water
  • 5 pears
  • 5 tablespoons sugar (or more, to taste)
  • 2 tablespoons lemon juice
Prep time:
1 hour, 5 minutes
Cook time:
10 minutes
Total time:
1 hour, 15 minutes
Yield: 7 cups | Prep time: 1 hour, 5 minutes | Cook time: 10 minutes | Total time: 1 hour, 15 minutes


1. In a medium pot, bring the water to boil and add sugar.
2. Wash and core the pears, cut into quarters or into thick slices.
Pear Kompot (Pear Drink) photo instruction 1
3. Add the pears and lemon juice to the pot and cook over medium-high heat until the water starts boiling.
Pear Kompot (Pear Drink) photo instruction 2
4. Turn off the heat, cover the pot and let the kompot cool and infuse.
5. Serve chilled or warm. Store in refrigerator.

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I’m Alena, the blogger at MyDeliciousMeals since 2010. My goal with MyDeliciousMeals is for you to discover the joy of cooking and to find lots of new favorite recipes that your family will enjoy. I’m so happy you stopped by!


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