Pork Rolls with Mushrooms

(mydeliciousmeals.com)
This is a wonderful way to prepare meat rolls. The meat slices are stuffed with mushrooms and rolled, sauteed in olive oil and then simmered.
Pork Rolls with Mushrooms

Ingredients

  • 1 pound pork tenderloin
  • 6 ounces mushrooms (chopped, I used portabella)
  • 1 onion (medium, finely chopped)
  • 1 tablespoon sour cream
  • 1/3 cup water (or meat broth)
  • 4 tablespoons olive oil
  • salt
  • pepper
Yield:
pork rolls
Prep time:
15 minutes
Cook time:
30 minutes
Total time:
45 minutes
Yield: 10 pork rolls | Prep time: 15 minutes | Cook time: 30 minutes | Total time: 45 minutes

Instructions

1. Cut the tenderloin into 1/3 inch thick (a bit less than 1cm thick) slices.
2. Get a chopping board and put a meat slice between two layers of food wrap (or inside a plastic sandwich bag). Using a meat hammer, bash each slice thinly (both sides), or pound with a mallet.
Pork Rolls with Mushrooms photo instruction 1
3. Season teach slice with salt and pepper (you should get about 10 slices).
4. Heat 2 tablespoons olive oil in a medium skillet over medium high heat. Saute onion for 3 minutes and then add the mushrooms. Cook for another 7 minutes.
Pork Rolls with Mushrooms photo instruction 2
5. Stir in the sour cream and season the mixture with salt and pepper. Turn off the heat.
Pork Rolls with Mushrooms photo instruction 3
6. Place 1 tablespoon of mushrooms on each meat slice. Roll the slices tightly (the mushrooms should be inside the roll). If you need, you can fix the rolls with toothpicks or strings.
Pork Rolls with Mushrooms photo instruction 4
7. Heat 2 tablespoons olive oil in the same or different skillet. Brown the rolls on all sides. Add the water, bring to boil, reduce the heat and simmer for 30 minutes, or until tender. Let rest for 5 minutes and serve.
Pork Rolls with Mushrooms photo instruction 5

Comments

Add Comment

Great Recipe!

kirstin555 August 10, 2013 6:08 PM
These turned out incredible! We had a dinner with 10 quests and everyone loved them!
Reply

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