Shrimp Salad with Lettuce and Tomatoes

(mydeliciousmeals.com)

Shrimp salad recipe with lettuce, tomatoes and homemade dressing - a great, refreshing meal that combines succulent shrimp, crisp romaine lettuce, and fresh tomatoes.

This easy shrimp salad, dressed with a zesty blend of avocado oil mayonnaise, lemon juice, olive oil, and red wine vinegar, delivers a refreshing main course or a satisfying side dish. With a hint of garlic, dill, and a touch of hot sauce, it's a quick, flavorful and best way to enjoy your favorite seafood.

Try it now, and you'll find yourself coming back next time for different ways to enjoy this cold shrimp salad with the addition of creamy avocado, hard-boiled eggs, lemon wedges and more. It's the ideal choice for those looking for a quick meal without sacrificing taste!

Ingredients

1/2 pound shrimp (medium, pre-cooked shrimp)
2 tomatoes
1 romaine lettuce (heart, torn into pieces; or iceberg lettuce)
3 tablespoons avocado oil mayonnaise
1 tablespoon lemon juice (freshly squeezed)
1 tablespoon olive oil
1 teaspoon red wine vinegar
1 clove garlic (finely minced or pressed)
1/4 teaspoon pepper
1/4 teaspoon dill (dry or finely chopped fresh dill)
1/2 teaspoon hot sauce
1/2 teaspoon water

Yield: 4 Servings | Prep time: 15 minutes |

Instructions

1. Put pre-cooked shrimp in a large bowl and add cold water, let it thaw for about 10-15 minutes until no longer frozen. Drain and pat dry with paper towel, to avoid making the dressing watery. If using raw shrimp, simply heat a pan with a bit of oil over medium heat, add defrosted shrimp, and sauté for 2-3 minutes on each side until they turn pink and opaque.
2. Prepare shrimp salad dressing. In a small bowl, combine dressing ingredients: mayo, lemon juice, olive oil, vinegar, garlic, pepper, dill, hot sauce and water. Stir well.
Creamy dressing for Shrimp Salad with Lettuce and Tomatoes.

Creamy dressing for Shrimp Salad with Lettuce and Tomatoes.

3. In a separate bowl, mix shrimp with lettuce and sliced tomatoes.
Combined ingredients for Shrimp Salad with Lettuce and Tomatoes.

4. Add creamy dressing mixture, toss to coat and serve. Store leftovers in the fridge in an airtight container for up to 3 days.

Products I recommend for this recipe

Avocado Mayo

Olive Oil

Red Wine Vinegar

Hot Sauce

Fresh Dill

Garlic

Tomato

Raw Shrimp

Romaine Lettuce

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Comments

Shriimp Salad

Guest

Light, elegant served with croissants, and delicious. I did substitute champagne vinegar. YUM!

alenatrs

Thank you for the wonderful review! - Alena

Shrimp salad with lettuce and tomatoes

Guest

The dressing for this was perfect! Loved it. I was wondering what else besides shrimp this might go well with

alenatrs

Thank you! As an idea for you, we sometimes use this dressing as a dip for chicken bites or fish sticks. - Alena

Book club

Guest

Looked for a great different salad for book club this hit the mark. Tossed in some left over avocado and yum

alenatrs

Glad to hear you liked the recipe! Avocado sounds like a great addition, thanks for the idea! ;) - Alena

Shrimp Salad with Romaine and tomatoes

Guest

We loved it!! Delicious. Will make it again.

alenatrs

That's great! So glad you loved this shrimp salad! - Alena

Delicous!

Guest

I was looking for something to do with some frozen shrimp and found this recipe. Salad it is! The dressing is delicious and very easy to make. I used sherry wine and it turned out great. I will absolutely be making this again.

alenatrs

Thanks for the wonderful review and good feedback! - Alena

Yummy

Guest

I made this recipe tonight after looking online for a quick and healthy shrimp dish. My husband and I both loved it. The dressing was light and flavorful. This recipe is a keeper!

alenatrs

Thank you! I'm so happy both you and your husband enjoyed this shrimp salad! This is a popular recipe for good reason ;) - Alena

I call this the Love Salad

Guest

With this recipe, I love the taste and the ingredients Thanks Very Much.

alenatrs

You are welcome! We also absolutely love how fresh this salad is. - Alena

shrimp salad

Louise Locke

Delicious! Just the recipe I have been looking for.

alenatrs

That's great! Thanks for the comment! - Alena

Excellent, needs the bacon

Guest

Awesome, I used garlic chili paste, 2 strips bacon, and wonton strips. Will make again

alenatrs

Nice additions, thanks for sharing with us! - Alena

cheese

Guest

all looks good but I added some chedder cheese and bacon bits, and used a good ranch dressing or catalina,

alenatrs

Thanks for sharing your additions! - Alena

yum

Guest

looks good will try it out

Quick, Easy, Tastes Great

Guest

This salad was super easy and tasted so fresh. I sauteed the shrimp but grilling would be great, too. I let them cool for a bit and tossed the whole business together. I've found a new staple for busy weeknights or a quick Sunday lunch!

alenatrs

Sounds just awesome! Thanks for sharing your review! - Alena